Attention all Oenophiles! The Preston restaurant, located inside the historic Chase Park Plaza Hotel, is excited to partner with its friends at Handpicked Selections to present “Un Festin de France,” a culinary and vinicultural exploration of France—from Champagne to the SouthernRhône and all the brightest spots in between. Join our team of Executive Chefs on a five-course tasting journey that may just convince your tastebuds you’re dining al fresco at the foot of the French Alps—not shaking off the end of another blustery Missouri winter. Tickets are on sale now through Eventbrite, so RSVP soon for another stamp in your palate’s passport! 

 

1st Course
Shrimp, Popcorn, Chili, Coconut
NV Jean Laurent Blanc de Noirs Champagne
2nd Course
Raclette Cheese, Green Apple, Leeks, Potato
2017 Les Rocailles Apremont, Savoie
3rd Course
Duck, Root Vegetables, Raspberry
2017 Domaine Cabirau Red Blend, Cotes du Roussillon
4th Course
Lamb, Peas, Pomme Cocotte, Shallot Demi
2012 Cave de Tain Hermitage Rouge, Rhône
Dessert
Vanilla, Strawberries, White Chocolate, Brown Butter Sable
2017 Commanderie de la Bargemone Rosé, Coteaux d'Aix en Provence 

 

For reservations, use this link: www.theprestonstl.com/2019/03/13/un-festin-de-france-at-the-preston/ For any questions, please call (314) 622-3271.