Join us on Saturday, March 30th from 7-9:30 pm for an intimate evening spent sipping wine and slurping oysters in style!
Enjoy freshly shucked oysters and a reception wine upon arrival, followed by a shucking tutorial as you learn how to shuck properly and we prepare you to shuck some of your very own! You can slurp with us as we learn all about oysters…Did you know that oysters have merroir, which is kind of like the ocean’s version of terroir…..Woah!
Sip 3 wines paired perfectly with crisp, fresh oysters on the half-shell in this intimate, hands-on Friday night sip and shuck event from Vino To Go
($75 pp gets you all of your wine samples all night, a shucking lesson, and 10+ oysters to shuck and eat + cheese and light snacks)
More info & Tickets: https://sipwithvinotogo.ca/events/an-intimate-sip-and-shuck-experience2/