Join us for a dynamic evening to celebrate the first year of success of Woman-Owned Wineries, and to rally support for its future. Gather around the table, and let's lift a glass to progress while discovering some of the wildly talented women behind your favorite wines.
With this exclusive three-course dinner, prepared by Sondra Bernstein and team (girl + the fig) we introduce you to three distinctive Northern California winemakers, each making her mark in a different way:
Katy Wilson (LaRue Wines), Jennifer Reichardt (Raft Wines), and Shauna Rosenblum (Rock Wall Wine Co.).
Lucia and Jack Gilbert, Researchers, Santa Clara University
Brenae Royal, Vineyard Manager, Monte Rosso Vineyard
Rebecca Hopkins, Wine Communicator
Woman Owned Wineries elevates female wine entrepreneurs through storytelling, advocacy, and commerce. In just one year, our startup endeavor has:
built a nationwide directory of 560+ female wine entrepreneurs
launched a wine club
published dynamic interviews with hardworking women in wine
landed a profile in Forbes and been named Imbibe's "Wine Person of the Year"
Seating is limited. Advance purchase is highly recommended.