Bird Café on Sundance Square Plaza and Chef Kyle Baker celebrate Valentine’s Day with a romantic four-course prix fixe dinner with choices in each selection in addition to an a la carte menu featuring Bird Cafe’s most popular dishes.
Cream, chive and thyme
Pickled berries, yogurt and honey
Brussels and Orange
Orange, arugula, almond, and orange cider vinaigrette
Charred tomato ravioli
House made ravioli, charred tomato, garlic oil and pecorino
Pan seared monk fish
Romesco, pumpkin seed pesto, and broccolini
Grilled Akaushi ribeye
Cheddar polenta, roasted oyster mushroom and pepper demi
Chocolate ganache fudge, rose syrup, cream and brittle
Sugar Cookie Cheesecake
Bourbon toffee and whip
Cost is $75 per person with an optional wine pairing available for $35 per person For reservations beginning at 5pm, go to www.birdinthe.net or call 817-332-2473.
Bird Café is located at 155 E. 4th and Commerce with complimentary valet parking available on Commerce between 3rd and 4th. Hours of operation are Monday-Thursday 11am-midnight, Friday and Saturday 11am-2am and Sunday 10am-10pm.