Local Event
Cost: $139 per person (tax and gratuity excluded)
21 Oceanfront Wine Dinner featuring
Chateau Montelena
January 29, 2019 ~ 6:30pm
$139 (excludes tax and gratuity)
Amuse Bouche
Dungeness Crab Fritter
Zesty Corn Relish, Red Pepper Coulis
Paired with: Chardonnay 2014
~
First Course
Roasted Karabuta Pork Belly
Kabocha Squash, Pomegranate Reduction, Kale Chips
Paired with: Estate Zinfandel 2014
~
Second Course
Duck Confit Flatbread
Charred Poblano Sauce, Manchego Cheese, Pumpkin Seeds, Radish, Purple Watercress
Paired with: Cabernet Sauvignon 2015
~
Entrée
Braised Short Rib
Parsnip Puree, Roasted Pearl Onions, Thumbelina Carrots
Paired with: Estate Cabernet Sauvignon 2014
~
Dessert
Hibiscus Pana Cotta
Almond Cookie Crumble, Charred Pineapple, Blueberry Gel, Candied Hibiscus
Paired with: Potter Valley Riesling 2017
Speaker: George Blanckensee ~ Executive Chef: Jesus Mendoza
(949)673-2100 ~ 21oceanfront.com
Credit Card will be taken for all reservations, 72-hour cancellation policy
Hosted by
21 Oceanfront Restaurant
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