We all know that Jesus' first miracle was to turn water into wine, but if you are as curious as I am, you might've asked yourself these questions: What kind of wine was it? Was it red, white, orange, pink? Was it sweet or dry? Filtered or not? Did it have any sulfur?
In this boot camp we'll be exploring the wines of Georgia, Armenia, Lebanon and some parts of Greece - places where some of the winemaking traditions pre-date the biblical times. Join us to find out....What Would Jesus Drink?