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Local Event
Cost: Prices vary
The Market by Jennifer’s will offer Thanksgiving curbside catering on Thursday, November 22. The meal serves a party of six for $229.99 ($36 per additional person). Latest date to order is one week prior to Thanksgiving.
Whole Roasted Turkey - Whole roasted turkey stuffed with sweet yellow onion and fresh orange slices. Glazed with beer butter and sprinkled with fresh herbs. Served with a pan roast gravy and cranberry orange relish
Artisan Bread Stuffing -Made with buttered herbed croutons, sausage, onion, sage, celery and mushrooms
Classic Herb Whipped Potatoes - Creamy whipped potatoes finished with fresh herbs
Roasted Baby Sweet Potatoes - Whole roasted baby sweet potatoes served with fresh herbs and coarse sea salt flakes
Haricot Vert with Sliced Almonds - Petite green beans tossed with a clarified butter and sea salted almonds
Arizona Honey Glazed Carrots - Roasted tri-colored carrots tossed in Arizona honey and a squeeze of orange
Simple Greens - Baby field greens with a balsamic vinaigrette
Fresh Baked Bread Board - House made focaccia, brioche and baguettes served with salted butter
Pumpkin Pie with Spiced Whipped Cream Or Pecan Pie with Vanilla Bean Whipped Cream Extra pies are available for $24 each.
The Market Restaurant + Bar by Jennifer's
3603 E. Indian School Rd., Ste A
Phoenix, AZ 85018
602-579-5327
themarketphx.com
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