Join 300,000+ subscribers.
Sign up to be notified of wine, food & drink events online and in your neighborhood. It's free!
Local Event
Cost: $40+
Chef Marcellino announces the November theme for his Learn and Lunch cooking class series, which takes place monthly at the restaurant’s Chef’s Island. Each class takes place from 1:00 p.m. to 3:00 p.m., during which Chef Marcellino shares his secrets to making his one-of-a-kind handcrafted cuisine. Each class is followed by a lunch featuring the main dish prepared during the cooking demonstration, as well as an organic salad and sweet treat to close out the meal.
Classes are by reservation only and participants can reserve their seat by calling 480-990-9500.
Date: Saturday, November 17
Cost: $40/per person
Menu: Pollo Saporito — humanely raised chicken breast sautéed with pine nuts, sun dried tomatoes, mushrooms and tomato
Location: Marcellino Ristorante (address below)
Marcellino Ristorante
7114 E. Stetson Dr., Scottsdale, 85251
480-990-9500
www.marcellinoristorante.com
Hosted by
See other listings from this host