Special Guest: David Blackmore, Global Brand Ambassador

Join us at Fleming's Orlando for a special scotch dinner featuring four extraordinary scotches from Glenmorangie. This one-night-only event includes a perfectly prepared four course menu, expertly curated by Chef Partner Victor Tapia. Tables are limited, so please reserve yours today.

Friday, October 26, 2018 6:30 PM To 9:30 PM
$110 per Guest*

CALL 407-352-5706 TO RESERVE

First Course
Smoked Peach & Pork Belly Salad
maple vinaigrette
Glenmorangie, The Lasanta

Second Course
Duck Confit
pumpkin mashed potatoes, fall vegetables
Glenmorangie, The Quinta Ruban

Third Course
Delmonico Steak
wild mushrooms, pan sauce
Glenmorangie, Nectar d'Or

Fourth Course
Signet Tiramisu
mascarpone, espresso-soaked ladyfingers
Glenmorangie, Signet