Local Event
Cost: $80 per person; excluding tax and gratuity
Willie G’s Post Oak invites Houston-area beer aficionados to explore new and exciting flavors during an exclusive Beer Dinner from Houston’s very own 8th Wonder Brewery on Friday, October 26 at 7 p.m.
The unique collection of beers from 8th Wonder Brewery will be expertly paired with the a chef-crafted five-course meal, featuring delectable dishes prepared by Executive Chef Jason Cole.
Amuse Bouche
• Ceviche – Marinated Seafood Bycatch, Tostone Crumbs
Weisstheimer - Hefeweizen
First Course
• Beer and Cheese Bisque – Smoked Gouda, Bratwurst, Pretzels
Intellectuale – Witty Blonde
Second Course
• Foie Gras – Brioche, Blood Orange Marmalade, Quail Egg
Astro Turf – Dry Hopped Cream Ale
Third Course
• Lobster Tamale – Maine Lobster, Lobster Mushroom, Corn
Dome Faux’m – Throwback Cream Ale
Fourth Course
• Hop Smoked Pork Belly – Apple Stuffing, 8th Wonder Demi
Hopston – IPA
Fifth Course
• Churro Sundae – Espresso Malted Ice Cream, Cherry Balsamic, Chocolate Stout
Rocket Fuel – Vietnamese Coffee Porter
Hosted by
H Rome
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