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Local Event
Cost: The cost for this event is $40 per person plus beverages, tax and gratuities
Join us for our next cooking demonstration on Friday, October 26th at 11:30 am where we will take you through the steps on how to prepare ricotta gnocchi with butternut squash and truffle essence. The demonstration will be followed by a three-course luncheon with the gnocchi being served as the main course. The cost for this event is $40 per person plus beverages, tax and gratuities. To attend, please reserve your place by calling us at (914) 967-8140.
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