Local Event
Cost: $325 (excludes tax and gratuity)
Join us for an Amazing Champagne Dinner Featuring
Dom Perignon
Tuesday, November 6th 2018 ~ 6:30pm
$325 per person ($415 tax and gratuity INCLUDED)
First Course
Asparagus Soup
Tarragon, Crème Fraiche, Hazelnuts, Artisan Royal Caviar
Paired with: Moet & Chandon Brut Imperial
~
Second Course
Uni Toast
Butter Fried Brioche, Yuzu Seaweed Aioli, Olive Oil Powder, Candied Orange
Paired with: Dom Perignon Vintage 2006
~
Third Course
Oxtail Ravioli
Housemade Ravioli, Slow Braised Oxtail, Fried Artichoke Hearts,
Sage Scented Milk Foam, Artisan Royal Caviar, Herb Oil
Paired with: Dom Perignon P2 2000
~
Fourth Course
Wagyu Surf and Turf
Seared A5 Japanese Wagyu New York Steak Basted in Foie Gras Butter,
Sautéed Argentinian Prawns, Celery Root Puree, Butter Poached Curry Asparagus
Paired with: Dom Perignon Rose 2005
~
Fifth Course
Buttermilk Vanilla Bean Bundt Cake
Pumpkin Ice Cream, Salted Caramel Sauce
Paired with: Hennessy Brandy Alexander
Dom Perignon US Brand Ambassador: Diego Meraviglia
Executive Chef: Jesus Mendoza
(949) 673-2100 ~ 21oceanfront.com
Credit Card will be taken and charged for all reservations, ALL SALES ARE FINAL
Hosted by
21 Oceanfront Restaurant
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