Local Event
Cost: 270
America’s expert on the GAJA family of wines, Lisa LaMontagna, will host, pour and educate you on one of Italy’s top producers, paired with Green Valley Grill Chef Leigh Hesling’s extraordinary menu!
The wine dinner will feature five courses and all three of GAJA’s estates – GAJA Piedmont, Ca’ Marcanda Bolgheri and Brunello di Montalcino Pieve Santa Restituta – with the highlight being Angelo Gaja’s iconic Barbaresco DOCG and Barolo Conteisa DOCG. See the menu and order tickets at greenvalleygrill.com/gaja-wine-dinner/
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