Level 2 Advanced Intensive Wine Certification Seminar

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October 8, 2018 (Mon) - October 13, 2018 (Sat)
8:00 AM - 5:00 PM

International Wine & Spirits Guild
4640 Pecos St., Unit H
Denver, CO 80211

View Map  |   303-296-3966

Cost: $1975

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Wine     Tasting (sit down)     Networking     Educational    

Level II Intensive Study Advanced Wine Course

Did you know that one of the “Top 5 Wine Schools” in the nation is teaching in your area?

The Level II Intensive Study Advanced Wine Course is designed to prepare you for a management level position as a sommelier, event planner, a buyer for a wine shop or restaurant, or to be a sales person with a distributor or importer. We have even had numerous wine makers also take this course.

 You do not have to be in the "trade" to take this course! If you are a serious enthusiast, or are considering changing careers, this is a course you should take to increase your understanding of wine law, what information is on the label, how each country in the course has to abide by certain laws when producing wine, and how to properly open, serve, and talk about wine.

By telling us your wine education/career objectives you will have the opportunity to design your own customized course of study as you move into our advanced diploma/certification programs.  This is a unique and unparalleled approach in the wine education arena!

 

Lunch is provided as part of your tuition. If you have any dietary restrictions please contact the Guild at 303-296-3966 with that information.

 

This 7 day Advanced Wine Course includes:

  • Component Tasting
  • French Wine
  • Italian Wine
  • German and Austrian Wine
  • Spanish and Portuguese Wine, including fortified wines
  • North American Wine
  • Australia and New Zealand Wine
  • South American Wine
  • South African Wine
  • Event Planning
  • Wine List Development
  • Formal Sommelier Service (and practical exam)
  • Descriptive, Comparative and Technical Wine Evaluation
  • Diploma, Guild pin and membership card
  • Plus - 700+ pages of course material specifically developed for this course, and approximately 65 wines to taste

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