Local Event
Cost: $130 per person + tax (gratuity not included)
Join us for a fall scotch event as our Executive Chefs prepare a custom four-course menu each paired with a handcrafted single malt scotch from Balvenie Distillery.The evening begins with a reception of passed appetizers and the first pairing at 6:30 p.m., followed by the seated dinner at 7:00 p.m. For more information or to make a reservation, please call Amanda or Shanita at 773-442-9110. $130.00 per person, plus tax (gratuity not included)
Hosted by
Wildfire
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