Workshop: Fermenting Garlic and Lemons

July 12, 2018 (Thu)
6:00 PM - 8:00 PM

Riverbench Santa Barbara Tasting Room
137 Anacapa St. Suite C
Santa Barbara, CA 93101

View Map  |   (805) 324-4100

Cost: $50

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Champagne/Sparking Wine     Cooking Class     Educational     Wine    

Join us for a preservation workshop with Emma Moore of Heritage Goods & Supplies.

Discover how simple it is to make and add a healthy ferment to your your tapas, stir fries, salad dressings and more. Emma will lead this all levels workshop in creating fermented honey garlic and preserved lemons.  Price includes a glass of wine, lite bites and recipe ideas. Each participant will leave with their very own jar of fermented honey garlic and preserved lemons.

Heritage Goods & Supplies is a curated country store located in Carpenteria. Owners Ashely, Laura and Emma offer a selection of beautiful and functional gardening, cooking, clothing and lifestyle goods in their open, airy retail location.