Kaya Vineyards Winemaker Dinner

April 25, 2018 (Wed)
7:00 PM - 9:00 PM

City Winery Atlanta
650 North Ave NE
Atlanta, Georgia 30308

View Map  |   7069709010

Cost: $50/person

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Food     Sit Down Dinner     Wine    
Enjoy four courses of seasonal dishes prepared by City Winery Atlanta’s Executive Chef, Nick Anderson, and Kaya Vineyard’s chef, Sean Fritchle, paired with 2-ounce pours of exceptional Kaya Vineyard wines in our winery!
1st course
Butternut Squash Soup 
FatBack bacon, pumpkin seeds, house crème fraîche 
2015 Kaya Vineyards and Winery Merlot Blush
2nd course
Panang Shrimp 
Jasmine rice, curry, red peppers, mint, basil 
2015 Kaya Vineyards and Winery Oaked Chardonnay 
3rd course
Angus Short Rib 
Pecorino risotto, English peas, lemon  
2016 Kaya Vineyards and Winery Adama 
4th course
Chocolate Sabayon
Crumble, raspberry 
2015 Kaya Vineyards and Winery Touriga Dulce