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Local Event
Cost: $15.00
It’s that time of year again where we all fire up our grills and get ready for a summer filled with tasty BBQ fare. For tonight’s TasteDay Thursday class we’ll be exploring how to pair wines and beers with some of your grilled favourites. We’ll share our insider tips on how to pair with sauces, rubs and different styles of meats so you’ll have a great understanding of how to bring a “WOW” to your next backyard dinner.
Hosted by
Willow Park Wines & Spirits
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