The Perfect Steak and Sides

February 13, 2018 (Tue)
6:00 PM - 9:00 PM

Boston Center for Adult Education
122 Arlington Street
Boston, MA 02116

View Map  |   (617) 267-4430

Cost: $65.00 (Materials Fee: $20)

View more details below

Cooking Class     Educational     Food     Valentine's Day    

Cooking a perfect piece of meat is one the great gauges of a cook’s ability in the kitchen. Chef Lars Liebisch will be here to show you how to choose, prepare, season, and cook perfect steaks with incredible condiments & side dishes. You’ll get an insider’s look into vital techniques including pan selection, the all-important resting process and how to check for done-ness.

  • A Variety of Steaks (including NY Strip, Lamb Steak & Pork Chops)
  • Homemade Condiments (including compound butters)
  • Vegetable Side Dishes
  • Pan Sauces