Sunday NIght Pop-up Dinners

February 18, 2018 (Sun)
6:00 PM - 9:00 PM

Harrison House Suites Garden Cafe
235 C Street
Friday Harbor, WA 98250

View Map  |   360-378-6330

Cost: $55/person + optional wine pairing

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Dessert     Food     Pop-up Restaurant     Wine    

An intimate Sunday night pop-up dinner in the Garden Cafe at the Harrison House Suites is a remarkable Friday Harbor dining experience that you’ll talk about for years. We combine a beautiful ambiance with exceptional service with fresh, local food that combines simple flavors beautifully to create a perfectly satisfying chef-driven dinner. Place yourself in the capable hands of Chef Tim, Coho Restaurant’s Executive Chef and enjoy a four course farm to fork dinner drawn from dishes on the Coho Restaurant Dinner Menufor $55 (plus tax and gratuity). We’ll offer an optional wine pairing.

By reservation only. Minimum 6 Guests. Chef Tim offers these special dinners once a month in the spring and fall. If you miss one of these dinners, no worries, enjoy our Sunday Night Dinner Package. Dinner package is not available on Sunday Night Pop-up Dinner Days. Chef is happy to do a custom pop-up dinner on other days with a minimum of 6 guests.

Sunday Night Pop-up Dinner Dates:

February 18 (President’s Day Holiday Weekend)

March 19 (Spring Break)

April 1 (Easter Sunday)

May 13 (Mother’s Day)