All that glistens is not gold -- sometimes it is red! Though often derided as simple and sweet or simply overlooked, many regions around the world create expressive, food friendly sparkling red wines. From the classic Lambrusco of Emilia-Romagna to the bold sparkling shiraz of Australia, you will experience a wide range of tastes and textures. Join us as we explore the different styles of this increasingly popular and emerging style of wine.
- Six wines will be tasted.
- Artisanal cheeses will be served.
- Discounts available for wines tasted in the class that you’d like to take home!
This is a seated wine tasting class. Space is limited. Don’t wait to sign up!