Wines of Portugal Tasting

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July 17, 2014 (Thu)
6:00 PM - 9:00 PM

Salt Creek Grille-Princeton, NJ
One Rockingham Row in Princeton Forrestal Village
Princeton, New Jersey 08540

View Map  |   609-419-4200

Cost: $49 plus service and tax

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Dinner     Educational     Wine     Food    

Wines of Portugal

Featuring a three course pairing menu by Executive Chef Fabian Quiros

Thursday, July 17th starts at 6pm. $49 plus tax and service ($64 inclusive).

With Guest Speaker Master Sommelier Scott Carney.

1st course

 

 

 

Alaskan Pan Seared Halibut

Served with a Snap Pea Saffron Cauliflower Puree

Duel Pairing Esporao Reserva White & Passa Branco

2nd course

 

Grass Fed Carne Asada

 Papas al Ajillo & Truffle Compound Butter 

Duel Pairing Esporao Reserva Red

& Adriano Ramos Pinot

3rd course

 

Braised Short Ribs

Chive Celeriac Puree with Sous Vide Baby Carrots. 

Duel Pairing with Duorum Vinhos & Passa Tinto

 

 

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