LB Steak on Santana Row to Host an Aberlour Whisky Dinner

LB Steak on Santana Row in San Jose will host an Aberlour whisky paired dinner on Friday, January 24 beginning at 6:30 p.m. Guests will be able to enjoy a $150.00 four-course menu (subject to change) and whisky pairings with each course (.25 oz pours) that will be served in the Meritage Room and hosted by Brian Sykes, Brand Ambassador.

Reservations are required and can be made by calling (408) 244-1180 or emailing to Mark Mills at mmills@lbsteak.com. The restaurant's regular dinner menu will also be available that evening. All prices exclude tax and gratuity.

LB Steak is located at 334 Santana Row in San Jose, California. The restaurant is open daily for lunch and dinner with continuous bar and terrace service throughout the day. Free nearby parking is readily accessible. Visit LB Steak on the web at www.lbsteak.com. For more information or reservations, call (408) 244-1180, check the website or go to OpenTable.com.

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Menu for the LB Steak Aberlour Whisky Dinner

1st course
Dehydrated Persimmon with herb goat cheese
~Blood & Sand Cocktail with Aberlour 12 year~

2nd course
Hamachi with avocado, jalapeño ponzu
~ Aberlour Casg Annamh~

3rd course
Kombujima Duck Breast with Asian pear gastrique, sweet potato purée
~ Aberlour A'bunadh~

Dessert
Chocolate Torte with crème Chantilly
~Aberlour 16 year~