Local Event
Cost: $85 inclusive of tip and tax
Valkyrie Wine Dinner Tuesday November 19, 2019
Special Guest Marty McCabe,
Strolling reception 6:30 p.m.
Station Display
Charcutierie, Yellow Tail Crudo, Duck Confit Arancini, Chorizo, Shrimp, Olive Tapenade, Blini with Caviar, Crème Fraiche, Sausage stuffed Quail with Pomegranate sauce
2016 Entre Vinyes Funambul Brut Nature Cava, Penedès
2018 Le Cœur De La Reine Sauvigon Blanc, Touraine
2018 Averaen Rosé, Willamette Valley
2017 Bodegas Lanzaga LZ, Rioja
Main Course (seated)
Grilled Ribeye Filet
Crispy Lamb Belly, Parsnips, Cauliflower potato puree, Roasted Cauliflower, Saffron Oil
2014 Bodegas Mas Que Vinos La Plazuela, Tierra de Castilla
Sweets Strolling
Station Display
Cheeses, Miniature desserts
2012 Bodegas Roda Roda 1 Reserva, Rioja
2014 Bodegas La Horra Corimbo, Ribera del Duero
2016 Cuevas de Arom Pedra Forca, Campo de Borja
Illy Coffee Service, Biscotti
Price fixed $85 inclusive of tax and tip Big Rock Chophouse is the proud recipient of the Wine Spectator Best of Award of Excellence 2017,2018 & 2019!
Executive Chef Eric Voigt, Executive Pastry Chef Christina Wood
More information or reservations, call 248-647-7774
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