LB Steak on Santana Row in San Jose to Host a DAOU Winemaker Dinner on November 8

LB Steak on Santana Row in San Jose will host a DAOU Winemaker Dinner on Friday, November 8 beginning at 6:30 p.m. Guests will be able to enjoy a $150.00 four-course wine paired menu preceded by a “meet & greet” with Daniel Daou and Fred Dame that will include DAOU Sauvignon Blanc and hors d'oeuvres.

Reservations are required and can be made calling (408) 244-1180 or emailing to Serena Harkey at sharkey@lbsteak.com. The restaurant's regular dinner menu will also be available that evening. All prices exclude tax and gratuity.

LB Steak is located at 334 Santana Row in San Jose, California. The restaurant is open daily for lunch and dinner with continuous bar and terrace service throughout the day. Free nearby parking is readily accessible. Visit LB Steak on the web at www.lbsteak.com. For more information or reservations, call (408) 244-1180, check the website or go to OpenTable.com.

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Menu for the DAOU Winemaker Dinner (subject to change)

Hors D'oeuvres

Dehydrated Blood Orange, Fines Herbs Goat Cheese, Honey, Sea Salt

~Paired with DAOU, Sauvignon Blanc 2018~

Olive Oil Seared Day Boat Scallops

Pineapple Jam

~Paired with DAOU, Chardonnay 2018~

Australian Lamb Chop

Tobacco and Pistachio Crust, Mint Gastrique

~Paired with DAOU, Bodyguard 2017~

Truffle Butter Poached Wagyu Filet

Bacon Fat Confit Toybox Potatoes

~Paired with DAOU, Soul of A Lion 2016~

Valrhona Chocolate Torte

Feuilletine Hazelnut Crunch, Praline Hazelnut, Crème Chantilly

~Coffee Service~