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Local Event
Cost: 129
Dinner with the Winemaker: An intimate evening of exploration and discovery Featuring Two Iconic Winemakers in a special His & Her’s dinner event Vailia From, Owner/Winemaker DESPARADA WINES Russell From, Owner/Winemaker HERMAN STORY WINES Wednesday | July 31, 2019 | 7:00 pm————————————————————–
WINE PAIRING MENU Arrival 2018 DESPARADA Sauvignon Blanc Fragment California First Course Prosciutto Wrapped Sugar Kiss Melon, Whole Grilled Lemon Vinaigrette Balsamic Glazed Pork Belly Slider, Charred Leeks, Garlic Toasted Brioche Bun 2014 HERMAN STORY Grenache, Bien Nacido Vineyard, Santa Maria Valley 2016 DESPARADA Sauvignon Blanc, McGinley Vineyard, Happy Canyon Second Course Almond Crusted Crab Cake, Roasted Sweet Pepper Aioli Plum Glazed Duck Breast, Truffle Risotto, Fried Zucchini 2017 HERMAN STORY Viognier, Tomboy Sant Barbara County 2016 DESPARADA Sackcloth & Ashes California Third Course Short Rib Pot Pie, Red Wine Jus Wild Mushroom Ragout, Creamy Polenta, Fresh Thyme 2017 HERMAN STORY Syrah, Nuts & Bolts California 2013 DESPARADA Sangiovese, Death & Resurrection California Dessert Dark Chocolate Brownie, Macerated Cherries, Orange Muscat Sauce————————————————————–
$129 per person
(Calif sales tax & 20% gratuity will be added to the final bill)
$25pp deposit refundable up to 5 days before event
(last day to cancel with refund is July 26)
Vegetarian & Pescatarian options available. No Substitutions on individual courses.
[wines subject to change]
Hosted by
Rustic Kitchen
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