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Local Event
Cost: $79 per person
Iconic summer foods paired with American wines from across the country--some from states you may have never tasted before! Eight wines matched in perfect pairings make these recipes sing with flavor. Healthy Chef Partyologist Nancy Waldeck and Baker Crystal Leach promise a memorable evening with good food and great wine, while you get to sit back, relax, and enjoy the show.
• Blueberry Salsa Topped with Goat Cheese
• BLT Salad with Buttermilk Herb Dressing
• Crunchy Chicken Skewers with Honey Dijon Dipping Sauce
• Seven Minute Salmon with Artichoke Dip
• Lemon Roasted Green Beans
• Salted Caramel Banana Pudding Parfaits
Hosted by
The Cook's Warehouse
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