Local Event
Cost: $35 inclusive of tax and tip
ROSE TOUR AND TASTE
Tuesday APRIL 16, 2017/ 7-9 p.m.
A tasting tour with R.N.D.C.’s Leah Hetherington, Sommelier
Includes Rose’s from around the world and appetizers
$35 inclusive of tax and tip
Attendees will receive a 20% discount bonus to dine at Big Rock following the tasting.
Voucher good for the purchase of food and beverage, dine in only, must use the night of this event, no other discounts apply, non-transferrable, no cash value, not good towards 20% tip or 6% sales tax.
Must make reservation prior to dining.
Executive Chef Eric Voigt, Executive Pastry Chef Christina Wood
Executive Sous Chef Bill Morales, Sous Chef’s Christian Haroutunian,
Bea Rocchetti
Fabrice Valiot, Wine Spectator Best of Award of Excellence 2017&2018!
Big Rock Chophouse is the proud recipient of BEST STEAKHOUSE in Oakland County in Detroit Metro Times' Best of Detroit 2016!
More information or reservations, call 248-647-7774
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