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Spring Ingredients Cooking Class

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    Sat, March 23, 2019 (12:00 PM - 2:00 PM)

River Roast
315 North LaSalle Drive
Chicago, IL 60654
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Cost: $65

Join Chef Cedric Harden as he demonstrates some of his favorite spring recipes. The March cooking class will feature seasonal produce and traditional food that comes with the spring season. Tickets are $65 per person, includes beverages and lunch, and can be purchased at https://www.eventbrite.com/e/spring-ingredients-cooking-class-tickets-54767130963?aff=ebapi

Tags

  • Event
  • wine
  • River Roast
  • Chicago
  • Things to do in Chicago, IL
  • Illinois Wine & Food Events
  • Chicago Wine & Food Events