Local Event
Cost: $80
Introduction to Spain
Monday, March 11, 2019
6:30pm-9:00pm
First
Caves Naveran ‘Cava Dama’ (Catalonia/Penedes)
Second
smoked salmon roulade / cucumber / lemon-herb neufchatel cheese
Envidia Cochina Rias Baixas Tete de Cuvee 2017 (Galicia/Rias Baixas)
Third
warm onion tart / artichoke / figs / almonds / egg custard
Vall Llach ‘Embruix’ (Catalonia/Priorat)
Intermezzo
Fourth
duck confit wonton / shiitake mushroom / roasted duck broth / chive
Lopez de Heredia Vina Tondonia Reserva 2006 (Rioja)
Fifth
honey-caramel ‘cheerio’ crunch gelato
Valdespino Oloroso V.O.S. Solera 1842 Jerez Sherry (Andalucia/Jerez-Xeres-Sherry)
Hosted by
American Dreams Restaurant Group
See other listings from this host