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Local Event
Cost: $75 per person plus tax and tip
Wines of Napa Valley- Flora Springs
Thursday, January 17th, 2019 6:30-9PM
Pastiche Brown Deer
$75++ per person Reservations please.
All wines served at dinner offered for sale at discounted prices that evening
Reception and Hors d’ Oeuvres
Sparkling wine TBD
Creme de Tomate en Croute
Rich tomato soup with creme fraiche, topped with puff pastry and baked
Flora Springs Sauvignon Blanc
Quenelles de Brochet aux Ecrevisse
Pike dumplings in a rich shellfish sauce garnished with crayfish tails
Flora Springs Chardonnay
Magret de Canard aux Olives Noires
Pan-roasted duckling breast with Nicoise olives in a red wine demi glace
Flora Springs Merlot
Carre de Agneau a la Moutarde aux Fines Herbes
Rack of lamb, rubbed with Dijon mustard, seasoned bread crumbs and herbs de Provence, roasted, with pommes chateau and haricots verts
Flora Springs Cabernet Sauvignon (Possibly Trilogy, too)
Gateaux Napoleon
Classic pastry of alternating layers of puff pastry and vanilla pastry cream
Coffee and Chocolates
Wine selections based on availability- if there are any changes they'll be posted on our website.
Hosted by
Pastiche Bistro & Wine Bar
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