Join José Luis Muguiro Jr., third generation in his family business at the historic Marques de Riscal Winery, as he presents his wines, including the super-premium, flagship Baron Chirel.

Marques de Riscal have been producing wine since 1858, and is recognized as one of the 10 World's Most Admired Wine Brands by Drinks International, and Best European Winery by Wine Enthusiast.

Alloy are celebrating more than ten years of success, and have consistently remained one of Calgary’s top ten restaurants, thrilling and surprising diners with their mix of local ingredients and global flavours ~ and always exquisitely presented!

Join us for this one-off special evening to enjoy a welcome reception and canape followed by a creative, and always beautifully presented (bring your phones for photos!), four course pairing meal from Alloy Chef/Owner Rogelio Herrera.

Only $105 per person + grats & gst

For more information and to reserve, please contact Linda at 403 870 9802 linda@culinairemagazine.ca