Local Event
Cost: Free
Restaurants are faced with a new reality: Consumers clearly are on to corkage — beyond the BYOB backyard barbecue. Corkage is a critical component of a restaurant's beverage program & hospitality. Examining the many aspects of corkage (including beer) will be a diverse industry panel — moderated by Piero Selvaggio of Valentino. Attendees encouraged to BYOW or large format craft beer to share and enjoy during the discussion...free corkage!
Hosted by
See other listings from this host