Local Event
Cost: $120.00 Per Person Inclusive
Enjoy this Amazing Menu- Each Course Paired Perfectly with Pelletiere Estate Wines
2017 Mayson Rose
A Selection of Chef’s Passed Hors D’ouerves
Shrimp Bisque Shooters with Chervil
Tandoori Chicken Skewers with Mint Cilantro Chutney and Raita
Happy Acres Herb Chevre Crostini with Spring Vegetables
2016 Dorothy Jean Chardonnay
Crispy Seared Baramundi
Lemon Fava Bean Risotto, Creamed Leeks, and Shellfish Beurre Blanc
2015 Montepulciano
Grilled Squab Breast
Truffle Potato Puree, Tomato and Spring Pea Sauté, Red Wine Reduction
2015 Lagrein
Lightly Smoked Wild Boar Osso Bucco
Italian White Beans, Pancetta, Porcini Mushrooms and Sage. Crispy Shallots, Braising Jus
2015 Zinfandel
Chocolate Panna Cotta with Fresh Berries
Hosted by
Park Street Grill
See other listings from this host