Local Event
Cost: $99.00 plus tax & gratuity
Come and join us for our second Tastemaker Dinner of the year! We're putting the spotlight on Pinot Noir. Each equisite course will be paired perfectly with a Pinot Noir from the Copper Cane brand, including the award-winning Bell Glos! Don't miss this rare opportunity to taste the varietal's unique expressions from different West coast regions! Call to reserve your seat today as space is limited!
Hosted by
K Bratanch
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