Local Event
Cost: $125 per guest (does not include tax or gratuity)
This delicious Honig wine dinner will be co-hosted by Fleming‘s wine manager, Jamey Griner, and Honig representative, Heather Torres. Come taste how Chef Partner, Craig Dorff, has perfectly paired his menu with the incredible juice from Honig winery. You will not be disappointed!
Hosted by
Fleming's Prime Steakhouse & Wine Bar
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