Local Event
Cost: FREE
Meet Rachael Mamane, author of "Mastering Stocks and Broths," and enjoy a comparative tasting between homemade chicken stock and store-bought broth in The Store at CIA Copia. Rachael will walk you through a fun discourse on what a chef might expect from a stock as compared what you pick up from the store. Rachael will also be signing copies of her book. Join us!
Hosted by
The Culinary Institute of America
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