Treat yourself to one of the most unique dining experiences in the region. The Mine is a hidden dining room for 12 guests in downtown Spokane's most historic building, the 1889 Building at Fete - a Nectar Co.

Your culinary journey will begin with a sparkling wine reception and a brief history of the building. Guests will then be led to the secret dining room accessed under the sidewalks of Spokane. An 8 course masterpiece will be presented to you by Chef Steven Swanson, each course meticulously paired with wines by owners Josh and Katie Wade.

The Mine dinners will be presented only a few times per year and is limited to 12 guests. The ticket price is all inclusive of wine, food, tax and gratuity.

WANT TO BOOK THE WHOLE EXPERIENCE? Contact our coordinator at 509.951.2096 to book a mine dinner on a mutually agreed upon date. You can help curate the menu with our Executive Chef.

Prix Fixe Menu

Amuse-bouche with Sparkling Wine Reception

Artichoke and heirloom tomato salad crispy artichoke leaves and Parmesan crisp with tender artichoke hearts and heirloom tomatoes with champagne vinaigrette 

Pea and lemon risotto with oven roasted tomatoes and crispy prosciutto 

Herb crusted lamb chop whipped ricotta Cannalini  beans 

Seared scallops on avocado and apple purée curried carrot foam and a mango gastric 

Intermezzo

Jerk barramundi sweet potato purée coconut lime sauce hibiscus gastric  

Cioppino tomato, fennel and fish  broth with crab and mussels grilled sourdough bread 

Crispy pork belly potatoes pavries port and cherry glaze with cherry tobacco smoke 

Dessert (to be determined)