Local Event
Cost: $51 plust tax & gratuity
The Spitfire Grill Presents
Wine Tasting and Food Pairing Dinner
February 24, 2018 at 7:00pm -- $51 per person plus tax/gratuity
Selected Dish
Smoked Salmon Salad w/ Mustard Dressing
Paired with – 2015 Z. Alexander Brown Chardonnay
Baked Potato Soup
Paired with – 2015 Z. Alexander Brown Pinot Noir Reserve
Grilled Veggie Enchiladas w/ Green Salsa
Paired with – 2015 Diora Pinot Noir La Petite Grace
Marinated Grilled Flank Steak – Avocado Cilantro Cream
Paired with – 2015 Z. Alexander Brown Red Blend
Braised Balsamic Chicken over Linguini
Paired with – 2015 Z. Alexander Brown Cabernet Sauvignon
Double Chocolate Cake w/ Ganache Glaze
Paired with – 2015 Brazin Old Vine Zinfandel
Hosted by
Spitfire Grill
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