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Micro-oxygenation is the enological practice of introducing small, controlled bubbles of oxygen into tanks or barrels to soften the wine and to counter reduction problems. It was first used in the wines of what area?

by Patrick W Fegan.

Which of the following California wineries produces a demi sec sparkling wine?

by Amy Reiley.

There have been times when I order a bottle of wine and I think the wine could be bad, but I'm not certain if it's spoiled or the flavor of the wine is one I don't like. What is the best way to tell if the wine is bad?

by Keith Wallace.

Which movie producer owns a California winery?

by Natalie MacLean.

Which style of wine is believed to replicate the aromas of female pheromones?

by Amy Reiley.

Which of the following is not a common aroma found in Blanc de Blancs Champagne:

by Amy Reiley.

Petit Verdot is a red grape used originally in Bordeaux blends and currently likewise used in Merttage and other Bordeaux-styled wines (and sometimes even as a varietal on its own). Which country now has the most acreage of this affable grape?

by Patrick W Fegan.

In which of the following states does Gruet Winery make methode champenoise wines?

by Amy Reiley.

What is a muté wine

by Patrick W Fegan.

Once a bottle of wine is opened, how long does it typically last before spoiling?

by Keith Wallace.

Grapes for icewines are picked at which temperature?

by Natalie MacLean.

What is tisane?

by Patrick W Fegan.

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