Vermouth

I was recently given a taste of an exceptional vermouth rosso, Carpano Antica. So good, I immediately went out and bought a bottle. Question is: what is the best way to drink it? Straight up, over ice, or your suggestion? At 3 or 4 times the cost of most sweet…

Answered By An Expert On Oct 11, 2017 - View Answer


Wine Storage

I will be relocating to Tucson, AZ later this year. I am searching for some temporary temperature and humidity controlled wine storage there to use until I am established in a new residence and have my cellar up and running. I have found a couple of places in the Phoenix…

Answered By An Expert On Oct 10, 2017 - View Answer


Dry White Wine

Recipe calls for dry white wine, I have white Sundance, will it work

Answered By An Expert On Oct 3, 2017 - View Answer


Italian Wines

Why aren't there more Charbono and Nebiollo wines produced domestically?

Answered By An Expert On Sep 29, 2017 - View Answer


1811 Reserve Impeatrice Josephine Grande Champagne

I am trying to find out the value of a bottle of this cognac. I have an undamaged all seals intact. No leakage bottle. It was handed down several generations. It is in mint condition. As I said all seals and cork are fully intact Thanks

Answered By An Expert On Sep 29, 2017 - View Answer


CONFUSED

Can I bring my own wine or beer if my favorite restaurant doesn't have a liquor license?

Answered By An Expert On Sep 26, 2017 - View Answer


Wine & Cheese

What cheese with Barolo

Answered By An Expert On Sep 19, 2017 - View Answer


Wine Tastings

What are most popular wine tastings

Answered By An Expert On Sep 16, 2017 - View Answer