Local Event
Cost: $20 for five wines
Back Room Blow Out LXXVIIIPlease join us for our 78th Backroom Blowout from 5-8 p.m. We welcome local vintners and wine importers to pour their wines and tell their stories. Come in, grab a wine glass and enjoy their wines and chat with them. And if you like their wine, take some home!
Here's who we'll be hosting and which of their wines you get to try:
Kanpai Wines, poured by Peter Chiang and Azumi Kubo:
Kivelstadt Cellars, poured by Sam Baron:
Petrichor Vineyards, poured by Audra Chapman:
Importer Chambers & Chambers, poured by Kaitlin Morrissey:
Additional Information:
Hosted by
Back Room Wines
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