We love our evenings at Heritage Park, it’s such a wonderful setting in the award-winning Gallery Room - our private dining room at Selkirk Grille overlooking Gasoline Alley, that we can’t wait to announce another evening!

We’re thrilled to offer a special Garden Tour and Dinner harvested from all the great things grown here.

We’ll start with a tour of Livingston Garden and Encampment and samples of delicious home made vegetable and fruit treats, followed by butter making and a tour of Burnside Ranch House, and ending in the Sandstone House Herb Garden where we’ll test our knowledge of herbs!

And all followed by a sumptious four course pairing dinner of locally grown, organic foods and Canadian specialties in the Gallery Room from Heritage Park’s Executive Chef, Leighton Smyth.

Only $84.50 per person + grats & gst

To reserve your place please contact Linda at 403 870 9802 linda@vineanddine.ca