Local Event
Cost: $125 per person inclusive of tax and gratuity
Reception
French 75
First Course
Mussels Mariniere
Wine Pairing: Francois Montand, France
Second Course
Foie Gras
Wine Pairing: Sauvignon Blanc, France
Third Course
Poisson Meuniere
Wine Pairing: Chardonnay, France
Fourth Course:
Beef Bourguignon
Wine Pairing: Red Burgundy, France
Fifth Course:
Berries Sabayon
Wine Pairing: Sauterne, France
Sixth Course:
French Cheese Assortment
Wine Pairing: Port
Advance purchase
125 per person all inclusive
Hosted by
Bites & Bubbles
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