Local Event
Cost: £40 (includes 13 wines & selection of charcuterie)
A fun Friday night wine & charcuterie tasting for all those who love Italian wine & food hosted by The Scotsman wine columnist & Master of Wine Rose Murray Brown.
This tasting will focus on two regions: Tuscany and Puglia - comparing the wines against each other.
13 white and red wines will be served - alongside a selection of delicious charcuterie: prosciutto, salami, cheeses, olives and breads.
Hosted by
Rose Murray Brown Masterclass
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