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Local Event
Cost: free
August Pairings of the Month
Sat. Aug 4, 4-7pm (20% off wines and foods)
Wines
Food
Stefano Antonucci, Verdicchio, Crisp White, Castelli de Jesi, Marche, Italy, Nice fresh tropical fruit bouquet, continuing in the mouth with a nice feel and length. This juicy and rich wine finds balance in good acidity and a round finish.
Piave Vecchio
A sharp, parm-like cheese hailing from Northern Italy. More flavorful than the regular Piave and not as dry as the Tre Vecchio.
St. Peyre, PicPoul de Pinet, Crisp White, Languedoc, Fr, Aromas of peach, pear, melon & pineapple complemented by subtle floral tones of clover & fruit tree blossom
Herb de Provence Dipping Oil with Bread
Ariston’s lovely olive oil is blended with Herbs de Provence. Very nice.
Vigneron Grange des Dames Blanc, Rich White, Clairette, Grenache Blanc, Bourboulenc, Ventoux, Rhone, Fr, Fresh lively bouquet with nice tropical fruit which continues in the mouth, delicious
Jasper Hill Moses Sleeper
A unique American cheese named for a Revolutionary War scout. From Vermont, it is earthy and savory with notes of crème fraiche and bacon.
Fautor Rara 310 Altitude, Rara Neagra, Merlot, Smooth Red, Moldova, A fresh and lively red blend with both an indigenous Modovan grape and a familiar grape, merlot. It has nice red fruit and is nicely balanced, with fine tannins
Macy’s Cheddar Cheesesticks
Crunchy cheese and sourdough twists. Simple and real.
The GateKeeper, Shiraz, Bold Red, Australia, Dark fruit, intense bouquet, with dark fruit, peppery spice and hints of eucalyptus; plum and cherry in the mouth, long, balanced,
Palacios Spicy Chorizo
Both the spicy and the mild will transport you to Spain, their origin.
Mountain View Clockspring Vineyard, Zinfandel, Bold Red, Amador, CA, Spicy red fruit with a nice fullness in the mouth and length
Double Gloucester with Stilton
Pasteurized Cow, England. A robust Stilton Blue cheese is softened by the double layer of Gloucester.
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