Local Event Premier Host
Cost: Only $75.00 per person + grats & gst
We couldn’t be more excited to be coming back to Foreign Concept, John Gilchrist’s #1 Best New Restaurant of 2016!
And of course the restaurant is home too to Calgary’s newest shining star, Executive Chef Jinhee Lee, who we’ve all enjoyed watching on Top Chef Canada this year!
Chef Duncan Ly’s new restaurant has been open just over a year and a half, and has received rave reviews - Chef Ly was the winner of 2014 Gold Medal Plates, and Chef Jinhee Lee won outright 2016 Gold Medal Plates!
Six impeccable, carefully created, and beautifully plated Pan-Asian dishes await for our pairing dinner, so reserve your place now - last year we had to run a fourth evening here too as it was so popular!
Only $75 per person + grats & gst
To reserve your place please contact
Linda at 403 870 9802 linda@vineanddine.ca
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Vine and Dine
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