Local Event
Cost: $79.99 per person + tax and gratuity
Willakenzie Estate Wine Dinner
Thursday, July 19, 2018
$79.00 per person + tax and gratuity
first course
Japanese Hamachi
Soaked in Rosé - Pluots - Micro Shiso
Rosé, Willamette Valley, Oregon
second course
Olive Oil Poached Salmon
Goat Cheese Tortellini - Tarragon Beurre Blanc - Ikura
Pinot Gris, Willamette Valley, Oregon
third course
Crispy Pork Belly
Strawberry - Wild Rocket Arugula - Spiced Candied Walnuts - Guava Balsamic
Gamay Noir, Willamette Valley, Oregon
fourth course
Cast Iron Pan Seared Ribeye
"Loaded" Potato Cake - Grilled Asparagus - Thai Basil Mushroom Sauce
Pierre Leon Pinot Noir, Yamhill-Carlton, Willamette Valley, Oregon
dessert
Bananas Foster Cheesecake
Crème Anglaise - Bourbon Caramel - Hazelnuts
Hosted by
C Rowin
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