Local Event
Cost: $60
Ring in the Holiday season early and join wine host Joe Barsotti of Barsotti Wines for a an evening of great wine and food. Wines will be paired with small plates courtesy of Priory chefs Pete Phillipy and Mike Henney, with dessert by Priory Fine Pastries. Wines, menu and entertainment are TBA. Our Wine Parties are in the Priory Hotel's garden courtyard weather permitting. Tickets are $60. Please RSVP to Suzy Murton: suzy@thepriory.com or (412) 224-6300.
Hosted by
N Feola
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