Local Event
Cost: free
July Pairings of the Month
Sat. July 7, 4-7pm 20% off Wines and Food
Wines
Food
Blanc de Cabernet, Cabernet Sauvignon, Crisp White , Moldova, Lovely floral bouquet with tropical and pineapple flavors and fresh cut grass; unique
Dill Pickle Virginia Peanuts
This combo might not sound good to you but they are delicious!
Manoir de la Firetiere, Sauvignon Blanc, Crisp White , Loire, Fr, Beautifully crisp and dry, with stone fruit and nice minerality; very clean and long in the mouth
Cana de Cabra
Cana de Cabra is our replacement for Bucheron, which sometimes can get bitter around the rind. From Spain and a customer goat favorite.
Pietregiovani, Negroamaro, Rose, Puglia, Italy, Y, A wine offering many dimensions. Lead by a minerality and softness, the wine finishes with texture and smokiness on the finish. Notes of black cherry, spice, and that smoke make for an intriguing rose.
Chicken Sausage with Espelette
New from Three Little Pigs. The Espelette pepper gives the mild chicken a nice zing. Great for the grill.
Molino a Vento, Nerello Mascalese, Smooth Red, Sicily, Italy, Y, Spicy red fruit boquet with notes of flint, balanced with nice acidity and sustenance with light tannins and a soft and long elegant finish
Cabrini, Malbec, Smooth Red, Mendoza, Argentina, A great value with classic, blackberry, coffee and black pepper flavors
Robiola Due Latte
The quintessential Northern Italian soft cheese; similar to Camembert.
Cantina Ermes Libero, Nero d'Avola, Bold Red, Sicily, Italy, A bouquet of cherry, anise and a whiff ash carry over to the palate. Dusty, drying tannins have a note of sage on the finish
Black Bean Salsa
The dark notes of the black beans should pair well with this bold red.
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